Baron Hasselhoff’s Butter Boom - Burnt Butter & Cinnamon Choc Bar

Sri Lanka’s competitive butter sculpting scene is hot, hot, hot. In fact, The Baron was in the line of fire when this year’s closing ceremony got too hot. He and his fellow competitors fled the stage after a butter-fingered pyrotechnician dropped the box of Ceylon’s Signature Cinnamon Fireworks, sparking a fragrant fire that melted their sculptures into buttery pools. Captivated by aromas of burnt butter and cinnamon in the air, The Baron decided to immortalise the night in chocolate.

52.5% Cacao Content

Ingredients: cocoa (Papua New Guinea), Cocoa Butter (Papua New Guinea), Milk Powder (New Zealand), Organic Sugar (Paraguay), Brown Butter (New Zealand), Cinnamon (Sri Lanka), Vanilla (Papua New Guinea), Vanilla (Papua New Guinea).